Pan di Spagna alla frutta
Italian Raspberry Chantilly Cake
Light Italian sponge soaked in fragrant syrup, layered with Italian chantilly cream and fresh raspberries, then finished with a generous topping of raspberries. A classic Italian celebration cake, designed to be enjoyed fresh.
Region – Italy
Made to order, one at a time.
Each cake is individually prepared by hand for your occasion, using traditional Italian techniques.
9 inch serves 12 - 20
12 inch serves 30 - 45
18 inch serves 65 - 85
Regular price
$140.00